STRAWBERRY ICE CREAM INGRIDENTS:
Whipping cream 500 ml ( 2 cups)condensed milk 1 tin( 14oz)
strawberries finely chopped 500g ( less or more is totally your personal choice)
strawberry essence few drops( your choice)
red food color 1 -2 drops ( your choice)
Method:
beat the whipping cream until soft peaks forms.
Add condensed milk and mix well
Add chopped strawberries and mix well
freeze in an air tight box for 6-8 hours
enjoy